In the 10 years I’ve been with him, I’ve never known Hubs to have a proper birthday cake. He’s one of the lucky or unlucky people (depending on your viewpoint) who arrived on this earth just in time to interrupt Christmas Dinner. As this year was a significant birthday I wanted to make him aContinue reading “30th Classic Car Birthday Cake”
On Monday I was left with the quandary of what to do with left over cake trimmings, though to be honest left over cake in this house is a rare sight. As a child I had a fondness for Rum Truffles. The best ones being from a local bakery called Mellors. These rum truffles wereContinue reading “Shiny Disco Balls (aka Rum Ball Truffles)”
I’ve nearly finished all the recipe testing for next week. It’s been good going over recipes to double-check they work and remind myself that ‘no’ the jelly boats we were going to make are not suitable for vegetarians (thank goodness for vege-gel). The baked jam doughnutsI tested earlier on in the week are for the AmericanContinue reading “Pasta for beginners”
Next week I’m running a week-long Cookery School for 6-11 year olds and for the last week I’ve been busy finalising arrangements and testing recipes. Each day is themed and one of the days is America. We couldn’t do an American themed day without making doughnuts and the fact I have a slight fear ofContinue reading “Baked Jam Doughnuts”
Nearly every family or friend parties I’ve been to recently have been surprise parties. A good friend’s 30th back in September, a great uncle’s 90th last weekend and a cousin’s baby shower yesterday. Family & friends reading this just remember although I have a significant birthday coming up I don’t like surprises as it means I’m notContinue reading “Baby Shower Cupcakes”
Butcher Baker Baby 